"After being irritated with Peachez, my party and I went to Lost N Found instead for their Saturday brunch. A totally different experience than Peachez (Thank God). The parking attendant was so excited to do his job and set the tone. There was hardly no wait so our party of 6 was seated almost right away. Almost everything we tried was pretty good especially the Lemon Pepper Chicken Thighs and Wings. The corn is underrated but was my favorite! The fully loaded pasta was also superb. The only complaint was the lack of real or even durable silverware. The plasticware given wasn’t durable and made it difficult to eat the Pasta. God forbid if steak was an option. They were also out of the Boba pearls for the drink we really wanted. Our waitress, Bre, was a sweetheart and kept us informed. We will be back!!!"

"The food was excellent, this my 2nd time going my friends first time which she loved as well. Today I got Cajun pasta and Hennessy wings my friend got the gumbo everything was fresh and tasted amazing. My waitress gave me some good choices on food and drinks as well, her service was top tier, thank you bri/bria for all the good recommendations and great service. I will be back AGAIN!"

"Lost and Found delivered a well-rounded experience. I had the BBQ salmon with garlic mashed potatoes, greens, and green beans, and it was very well done. The salmon was flavorful and cooked right, with a solid BBQ glaze that didn’t overpower the fish. The garlic mashed potatoes were smooth and comforting, and the greens and green beans were properly seasoned—no shortcuts here. The atmosphere was nice and inviting, making it easy to relax and enjoy the meal. What really stood out, though, were the bartenders—professional, attentive, and clearly good at what they do. Drinks were on point and service felt effortless. Good food, a strong vibe, and excellent bartenders make Lost and Found a place worth revisiting."

"We made a same day reservation. Bria was our server. Food was alright. Peach lemonade was absolutely perfect! ✨ Definitely expected more 😕. Oh yea parking 🅿️ was $40 🤣. Park your 🚗 on a side street. I don’t see myself returning."

"Food was fire. Absolutely delish. Greens, fire. Chicken, fire. Shrimp and grits, fiiiiire. So dang good. Our server was good too. He seemed to genuinely care about folks and serving them well. But the whole vibe before was weird, though. When we pulled up to park, every street surrounding the place was lined with glass shards on both sides, as though to foreshadow that there’s no safe parking other than the valet. So we valet for $20. Easy decision. Then I watched a guy pull up right after me in a bright blue convertible corvette and the valet tried to charge him $40 or $60 or something more than I was charged, so the man laughed in their face and drove off. Then when explaining to the host that I had a reservation, he seemed reluctant to seat me. He seemed to prefer telling people it was a really long wait and pointing them to the seating area or watching them leave. Just the whole vibe was gross and weird. Food was absolutely fiiiiire, and I think that plus the “being seen at a cool spot” is what keeps this place doing so well. I’d consider trying it again because of the food."