"Diane is a pleasure to work with. I had to find a new baker after our family friend retired from making cakes. I couldn't have found a better Bakery to work with. Diane listened to what I wanted for my son's birthday party, and made it look just like the picture. I returned to her for my daughter's Fairy First Birthday cake, which was the strawberry champagne flavor, so good! Everyone was in awe of the cake, both visually and the taste. I will recommend her to everyone, and return in the future for all of our events!"

"We bought a cake celebrating our 1 year old Granddaughter’s birthday. We ordered a half sheet marble cake with chocolate filling and white icing. Literally the best bakery cake we have ever had. The theme was “this is my 1st Rodeo” Sweet Tooth NAILED IT!!!!! Every last detail from the fondant baby cowgirl boots and the pink cowgirl hat!!! Just made the party come together beautifully and TASTY!!! Thank you so much for making our Granddaughter’s first birthday SO special and memorable!!!!!!"

"I love this bakery!!! I’ve been purchasing desserts and custom cakes from this bakery for a few years now. Every time I come in to purchase bakery items, they always make me feel welcomed. The desserts are absolutely perfect. They aren’t too sweet, which is what I like. I highly recommend the lemon bar! 🤤 Update: my wife and I tried the cake testing for our wedding cake. It was an easy process and they deliver to my wedding venue. We decided on a 2 tier, the top being vanilla with butter cream frosting around and vanilla frosting in the middle and the bottom tier being strawberry with cream cheese filling and butter cream frosting around. The bottom tier was our favorite and wedding guests favorite. We absolutely loved our wedding cake. It was beautiful. The cake fed more than 50 people and it didn’t cost us an arm and a leg compared to other places."

"It pains me to have to leave this review. I had high hopes for our cake order. Unfortunately, it all fell flat. First, she charged us $130 for a small basic 6” cake, yet for my friend’s son’s birthday cake that was twice the size and with more fondant details a few months ago only cost $160. Why? What made you come up with $130 for my small cake with truly only ONE hand cut detail? Is it because you didn’t want to make the cake design in the first place? I don’t get it. I do not count the outline of the submarine printed on edible paper or the thin yellow band wrapped around the cake, because anyone could have done that, someone at the HEB bakery could have done that and given me the cake for $35. I feel very taken advantage of. I have had horrible luck with bakeries in Texas and I was desperate for one of them to work out so I overlooked the insanely overpriced fee of $130 thinking maybe she will really make this cake pop. I am not a bakery owner, I do not follow cake pricing trends, so I do not know what is acceptable to charge for a cake. I know what I can afford, that is it. I can afford a $130 cake but what I don’t like is paying $130 for something and feeling like I got ripped off 😕 The issue is that 1.) The ganache filling tasted off. We picked it out. 2.) She forgot design details that I requested and made changes with the cake without checking with me first. At $130 for a 6” cake, I should have been consulted. I would have asked for a different design or my money back. 3.) The cutouts of the design she did add were not good 🙁 When I got a closer look it looked like it was rushed on. 4.) When the cake was boxed up, they messed up the only other “design”. You may ask why I didn’t make a bigger deal in the bakery. Here’s why: I didn’t remember that all the details weren’t accounted for. It was a very busy day for me and I was rushing around. Second, do you have any idea how awkward it is in person to tell someone their cake looks about $60-70 overpriced? Plus they showed it to me real quickly so at first glance it looked okay, not $130 good, but okay. She got the basic idea of the cake. Third, it’s not like she could have fixed the one design (I wasn’t driving back to the bakery for that) or added more while I was already there. I didn’t have time to wait for that. At the end of the day you have to admit this is NOT worth $130. She knows she overcharged me. There is no way she doesn’t. I wish I knew why. The bakery owner, Diane is pleasant and friendly but her response to my issues disappoints me and at the very least she should have offered me a partial refund or discount on a future cake. DISCLAIMER-The cake toppers in the photos were made by me. I did not get them from this bakery. Photos attached are of the cake, a convo with my friend who got her cake from this bakery back in April, and conversations I had with other bakery owners. Last photo is to show you the size of the cake with things around it for scale."

"My husband got me a surprise birthday cake, and I totally loved it, it was so perfect outside that I didn’t want to eat it lol. But I’m glad I did, it was one of the most delicious cakes I’ve ever had. Totally recommend this place and will be going there for any cake needs in the future. Absolutely loved it."