"The toasted yolk Cafe was a hit! My children and husband loved it. Breakfast was absolutely delicious. Coffee was just right! The service and our server was great. This is a cool little place to go to for brunch. It's clean, inviting and did i mention the food was delicious!? We will definitely be going back."

"I enjoyed the food so much, I left feeling full. Great place to eat, serene. I was staying at the woodland resort and it was the closest place, Service was immaculate Price was decent, I spent 109.00 for 2 ppl. Avocado toast, yolk special, quinoa, coffee apple juice, omelet Bright cozy peaceful A big man meal"

"Let me just say this: The Toasted Yolk Café in Houston deserves its flowers. From the moment I walked in, I knew I was in the right place. It’s the kind of spot that manages to hit that perfect balance—laid-back comfort with top-tier food that makes you pause mid-bite just to say, “Yo, this is crazy good.” We kicked off our brunch with some serious eye candy—because the presentation here is chef’s kiss. The Banana Nut French Toast was the star of the show. Thick-cut slices, golden and griddled to perfection, topped with warm caramelized bananas, powdered sugar, and a buttery praline sauce that was not playing around. It was rich but not too heavy, with that ideal combo of crunch on the outside and softness in the middle. If you’re looking for something sweet that doesn’t feel overdone, this is it. The brisket hash was another knockout. They don’t skimp on the brisket—each bite was juicy, smoky, and melt-in-your-mouth tender. It was layered with perfectly crisped potatoes, bell peppers, onions, and topped with eggs cooked exactly how I asked. The whole plate had that “made from scratch” vibe that’s hard to fake. Now, let’s talk pancakes. The blueberry stack looked like something out of a food magazine. Fluffy, thick, and filled with real blueberries—not just syrup on top. They soaked up the butter and syrup like champs, and the texture was so light, you’d think they had a pastry chef back there whipping clouds into batter. The drinks also deserve a shoutout. The mimosa flight was a nice surprise—fresh-squeezed juices, not that syrupy stuff. We got orange, pineapple, and cranberry mixes, and each one hit in a different way. Fresh, crisp, and just enough kick to get brunch started right. But what really takes The Toasted Yolk over the top is the service. Our server was quick, friendly, and genuinely seemed happy to be there. Even with the crowd, our food came out hot, the drinks stayed full, and the vibe stayed fun. You can tell this team knows how to move a full house without rushing people out the door. The atmosphere is bright, airy, and casual—perfect for a chill weekend brunch or a weekday treat-yourself moment. And for how much food we had, the bill didn’t break the bank. Quality, quantity, and care? That’s a win in my book. Five solid stars. Whether you’re craving something sweet, savory, or just want a mimosa in hand before noon, The Toasted Yolk Café makes you glad you got out of bed."

"The Toasted Yolk never fails to satisfy my breakfast cravings! I’ve dined here multiple times, and my most recent visit yesterday reminded me why I keep coming back. Although Sundays are typically packed, arriving before 9 AM meant we were seated immediately—no wait, no stress. While the host wasn’t exactly warm or welcoming, she wasn’t rude either. Thankfully, three other staff members—who seemed to be managers or supervisors—were all smiles and made up for that lack of energy with genuine greetings and great energy right from the start. Our server, Cecilia M, started off a bit reserved, but quickly turned into a highlight of our visit. She was attentive, friendly, and on top of everything. We ordered the Cowboy Scrambler, which continues to be a rockstar breakfast choice—loaded with onions, ham, bacon, scrambled eggs, and rich gravy all over fluffy biscuits. The side of hash brown casserole? Pure comfort food heaven! Now, the only thing that continues to miss the mark for me is the coffee. I’ve given it a few chances, and each time it’s just too bitter for my taste. Sadly, this visit was no different—one sip and I was done. A big shoutout to one of the supervisors who circled back to check on every table and ensure everything was going smoothly—excellent touch! Aside from the lackluster coffee and a neutral host experience, the service and food were both on point. If you’re looking for a hearty, satisfying breakfast with genuinely caring staff (and you don’t mind bitter coffee), The Toasted Yolk is still a great go-to!"

"First timer here! Had the bisket and eggs breakfast. Very tasty, seasoned perfectly, and the presentation was perfect. Emma was our server. She is attentive, joyful, and communicates welll. Well done, young lady! Great experience. Fun place. I am looking forward to coming back!"