
About Harvest
Australian-style breakfast & lunch plus gourmet coffee & smoothies served in a bright cafe space.
What People Are Saying
from Google & Yelp"Beautiful cafe with delicious foods! Got a matcha latte which was perfectly made and an amazing huge cup! Server recommended a few items and my bf and I ended up ordering the sandwich and salmon bowl. We thought both items were delicious. The sandwich was fresh and the bread was so good. But not very filling if you like to have a big breakfast. The salmon bowl was huge. It looked small but there is so much food in there. So fresh with all the veggies and the salmon was cooked just how we like it. It was not fishy and perfectly flakey. A super healthy breakfast bowl for an amazing price. Will be coming back if we're in park city again!"
"Cute little spot for coffee and brunch. Prices are high but that is expected for Park City. Food was tasty and pastries were excellent! If you want take out you’re also able to do that at the counter. Would stop here over most places for coffee, La Marzocco machine beats most other spots in the area."
"I enjoyed the ambiance of Harvest. Looking out the storefront window gives you a beautiful view of the mountain and the ski path. The avocado toast with egg was delicious and the latte hit the spot. I love the homey feel."
"Kevin was the best server. Attentive, kind & absolutely hilarious. He made the entire breakfast worth it. I know he's transferring to the new location, he will be greatly missed in Park City. Food was 10/10- us 2 gals feasted on the brioche breakfast sandwich, avocado toast with deliciously poached eggs, fancy style banana bread, coffees and juices. Food was fresh, quickly prepared & savory. I wish I could have tried everything on the menu! Also recommend the BLT. To DIE for. Dog friendly."
"What a gem! Hands down the best breakfast in Park City.. We ordered the juice of the day, which was cantaloupe, apple, and ginger which was wonderful. I ordered the avocado toast with smashed avocado with onions and tomatoes, 2 perfectly poached eggs over toasted sourdough and crushed red pepper flakes to give it an additional burst of flavor. Yum! My husband ordered the BLTA which he said was scrumptious. Portions were generous. Service was very good. The kitchen, while tiny, is incredibly well run. Everything that came out was photo worthy."
"This place doesn't take reservations, so we waited in line outside in the snow for about 20-30 minutes. The place was really cute and cozy. I ordered a..."
Hours
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