"They have earned their high reviews. We had the Legumes special with pork and chicken and a side of fried plantain with a spicy cabbage slaw. Wow! And you have to ask about the family history of opening an authentic Haitian restaurant in Provo."

"First time eating here, def won’t be the last! Great flavors and generous portions :) We tried the griot (fried pork) and the chicken. Both proteins were tender, juicy, and full of flavor! Pics don’t do justice"

"Found a gold mine! I had never tried Haitian food before and I was pleasantly surprised! They are very friendly and explained everything on the menu. We got Passion Fruit and a Soursop drink with chicken with rice and beans. Very delicious! Such amazing hospitality combined with amazing food! My new favorite!"

"Such a great addition to downtown Provo. The passion fruit juice and lime aid are delicious and refreshing. The chicken was so flavorful and cooked to perfection. The fried plantains are served with a spicy pickled cabbage that is absolutely divine and very unique to Haitian cuisine."

"Excellent food! Authentic taste - owners and staff or from Haiti. It took a little long to come out but that’s because they make it all fresh. Pricing is good for what you get. Portion sizes are good. One entree with a side of rice would be enough for 2 people. Plantain was perfect! Soursop was really good. Staff were really accommodating and very friendly! 100% I’d recommend, both if you’ve been to the Caribbean and miss the food or if you’ve never been and want to try something new!"