"Overall pretty good! I got a the southwest salad and it was good. I do wish they would serve it in a bowl, instead they mounded it on a plate and things kept falling off. I also wish they would put a brief description on the menu of what’s in the salads. I didn’t see any gluten free deserts, which is understandable but still a bummer."

"Had lunch here yesterday with my fiancé and we both loved it! I had the club sandwich on honey white bread. The bread was thick sliced and delicious. I told my fiancé I wanted to get a loaf, but wondered if they could slice it thick like my sandwich. Definitely gonna go back get a loaf when I have time."

"I door dashed a sandwich and breadsticks and a strawberry salad with no onions and add ham, it came with onions and no ham and there was plastic in the food. I didn’t spend 40 bucks to receive garbage"

"I have to… Give it up for Village Baker everyone… We got a $5 BIG breakfast sandwich. Amazing buns btw on the sammich. $5 French toast… free cookies when you sign up for their rewards.. caramel latte is like $4 or somethin close to that.. big breakfast for less than $10.. in this day and age that’s freakin awesome. Anyway, this place is amazing. Great portions, great price, great taste, great atmosphere.. this is my favorite “fast” food place by far… it’s probably the reason why McDonald’s, Starbucks & chipotle are failing in Utah. Here is my appreciation. I’ll be in tmrw morning and almost every morning to get my breakfast from this beautiful establishment. I need to try their lunch. Oh, you guys don’t do muffins? & why aren’t you open Sundays? I’ve shown up twice on Sunday forgetting you’re closed."

"Awesome fresh huge sandwiches. The staff is phenomenal. What a great bunch of young adults.. According to my daughter, it’s “BUSSIN” which is I guess a really good thing!"