"First time here by a recommendation and will absolutely be back! Everything was fantastic from start to finish! From appetizers to desserts! The food was made with love for sure. The shrimp And grits were outstanding, some of the best I have ever had! The bread pudding was fantastic! So much I can say because we tried a few items and I will be back to try more. Our server Nico was outstanding. He took the time to explain the menu and make recommendations and suggestions. He was very kind, personable and attentive to us even with all the other tables he was responsible for. All the staff was very nice and friendly. I highly recommend you come experience this culinary delight for yourself."

"Came here for lunch recently—got a table by the window with a nice view of the water. Restaurant is nice and spacious, and service was great! Started off with the Crab Dip and Short Rib Croquettes, both delicious! The Tableside Crab Bisque was pretty tasty with lots of crab meat. Croque Monsieur sandwich was good too, huge portion. For cocktails, we enjoyed the Bottle Service Mimosa which came with a bottle of champagne and your choice(s) of juice."

"This restaurant is beautiful!! The service is above and beyond!! The food is good not great. We went to celebrate our daughter's 22nd Birthday. When you arrive go in the building and take the elevator up and the doors open to the reception of the restaurant reception desk it smells like an overwhelming scent of Abercrombie and Fitch. We sat near the window to the pretty view, outdoor seating was gorgeous overlook the Potomac but for people that don't like heights I wouldn't recommend it. My daughter had the crab soup that I tried and it was ice cold like gazpacho great amount of real lump crab, I mentioned it to the waiter and he brought her another without hesitation the second one was warm at best but we didn't want to make a big stink. The bread was excellent but with all the restaurant competition it should have been free.I felt the menu was limited and didn't really do anything for me. Being my husband and I don't eat red meat and the other items had very distinct sweet kind of sauces we decided on just getting the chicken basically chicken melanese tasted like fried chicken and tons of butter. The spaghetti was okay. For a place that's set on it's own and is trying it's hardest to be a 5 star they should have more variety and watch their charges on items."

"My husband and I stopped in for brunch a few weeks ago, and we’re still talking about it! Everything from the food to the service to the views was just outstanding. The waterfront setting is beautiful — such a relaxing and scenic backdrop — and the staff made us feel so welcomed and taken care of. The food was fresh, flavorful, and plated beautifully. You can really taste the quality and attention to detail in every bite. We can’t wait to come back and experience dinner next time because if brunch was this good, I can only imagine how amazing the evening vibe must be!"

"We experienced an amazing dinner and evening. e Robert T, our server was amazing. He’s so well versed about each item on the menu, along with being very professional and friendly. The food was indescribably delicious."