"Treated my parents to the omakase course and what a wonderful experience it was! Every drink was perfectly curated and delicious. I loved the fact that we could try both course options (Best of 2024 Course & Autumn/Seasonal Course) and still have different options within each course for different drinks. We each ordered something different so we could try one another’s drinks, and man were they awesome! I was so surprised to how much I enjoyed each drink as many combined flavors I wouldn’t have initially thought together—yet they were so good. Our barista, Lyla, was a delight as well with ensuring our experience was enjoyable and fun. I would definitely recommend to all coffee lovers, and even those who just enjoy a well made drink. Will definitely be back!"

"We came here for the Omakase experience and it was so much fun! We tried the best of 2024 one and it was 5 courses of coffee- and it came with decaf options so you don't get overwhelmed with caffeine! Our favorites were the Oh-a and the tea options. Great experience I would definitely recommend"

"I booked the coffee omakase (yes, like sushi, but make it caffeine) as a little “new job, new era” treat for myself on a cold, rainy day, and honestly, the timing could not have been better. Sitting inside, warm and cozy, sipping through five thoughtfully crafted drinks while the weather did its gloomy thing outside felt indulgent in the best way. Even though a few of the drinks leaned chilled or cold, it still worked perfectly and actually made me think this would be an incredible summer experience too. The tasting itself is $44 (Best of 2024), and my total came to $61 with tip, which feels like an absolute steal for what you get. This is not just coffee being handed to you. Someone is focused on you, walking you through each drink, checking in, prepping everything fresh, and giving you space to enjoy it. It is attentive without being awkward. I went solo, and the couple next to me had their own barista as well, which really drives home how personal the experience is. Every drink is made right in front of you, and that is half the magic. The bubble espresso literally arrives as a bubble you get to pop yourself. The Ember Pine, which is coffee meets sangria, was a standout, with everything poured tableside, a pine cone lit, and a cinnamon stick smoking. It felt ceremonial, almost ritualistic, in the coolest way. You are not rushing, you are participating. You can switch to decaf at any point, and the final drink comes in a to go cup, which I loved. One thing to know going in is that the space is set up like a fast casual café at first, which briefly threw me off. You order at the front if you are grabbing a drink, but if you are there for the tasting, they seat you at the counter and create a completely different experience. Despite being surrounded by offices and shops, the space feels warm and inviting, like somewhere you are meant to linger. I will absolutely be back to see what their spring or winter menus look like, and yes, I am already picturing a return visit on a hot summer day."

"We give it a 5/5. The coffee was rich, smooth, and precisely sweetened. Both the mango matcha latte and strawberry latte were surprisingly delicious. In our opinion, their croissant was the best we've had - exceptionally moist and flaky! My daughter even declared it the best breakfast ever 😅 This spot is a must-visit you're when in Arlington."

"Loooooved the coffee here! I came w family and got to try 4 different specialty coffees (I loved them ALL). I personally ordered the Dubai Chocolate latte w oatmilk which was a 10 /10. I also loved the vibe inside the cafe. Definitely need to drive back up for the omikase!"