"The Tuscan Beef Bowl was life-changing. I don't leave reviews but the cooks should pat themselves on the back. It was the tastiest and "real"-est food that I've ever had in the states and that says a lot since my go-to is always healthy. Each bite burst with flavor (especially the tomatoes and grass fed beef). It's also low-carb and high protein. Ask for extra lemon in it. Highly recommend."

"The cafe, attached to a fitness center, offers surprisingly delicious sandwiches and pizza! Their smoothies are a bit pricey, and the taste is just okay. Service is friendly and fast, and the vibe is clean and pleasant. Mostly recommended!"

"Usually, I tend to think a 3.7 rating might be unfair, but in this case, it’s actually well deserved. I’m not gonna get into the whole story - who cares, right? Here’s the quick breakdown: • Cashier at the counter – 1/10 • Cleanliness of tables – 4/10 (they wiped it quickly when asked, but not properly) • Atmosphere/design – 7/10 • Food – 3/10 Overall, not terrible, but definitely not a place I’d come back to."

"At first, I thought it was sort of funny that the Life Cafe had one of those large domed pizza ovens covered in shiny tiles—the kind you’d normally see in some high-end pizza place that requires reservations weeks in advance. The Life Cafe is, after all, attached to a luxury gym. I passed through the cafe for a few weeks and didn’t really even think of ordering a pizza. My partner and I have collected well over a month of travel in Italy in order to explore pizza places like L’antica Pizzeria da Michele, and other Michelin recommended (and centuries old) treasures. We have also sought out the best pizza in the U.S.— a distinction I would unhesitatingly have granted to Lucali in Brooklyn. Not long ago, I had a conversation with John, who manages the Life Cafe. It didn’t take long to realize that John takes pizza very seriously. I was intrigued, and, violating my usual “pizza-is-a reason-to-travel-rule,” I ordered a forager pizza (simple mushrooms with a little white truffle oil). Well, it turns out that the little, unassuming Life Cafe makes one of the finest pizzas I have ever tasted. Every element is stunningly delicious. The dough is thin, and similar to what you would get in southern Italy. The mushrooms were richly flavorful and were complemented so well by the perfect amount of truffle oil. I made sure to get the name of the chef: Idriss. My partner and I agree: Life Cafe has the best pizza we have found in the United States. It’s an absolute gem."

"The PIZZA is amazing here! I didn’t think this place would have bomb pizza but they do! I got the formagio and bbq chicken and both were amazing! and Ask for extra cheese! Also the people working here are very very nice!"