"Such a wonderful experience! Great food and great date night idea!! Love love love and will absolutely be coming back and recommending!! Compliments to all the staff for creating such a lovely atmosphere!"

"We went on a day trip from Central Connecticut and our dinner there was one of the highlights! The food and environment were tremendous as well as the service. We made a reservation and arrived 10 minutes early, but we're promptly seated. I highly recommend this restaurant!"

"Truly one of the best steaks EVER! We were traveling through and the B&B where we stayed recommended Peter Havens when we mentioned we wanted a good steak. Did not disappoint! Also, Such a lovely downtown area. Straight out of a Hallmark Christmas Movie. Wish we would have had more time. So lovely!"

"All I can say is excellent. The food was perfect. The service was perfect. The ambiance was great. Had the Ahi Tuna Tartare and Arancini for 1st course. Arancinin was crispy outside and firm but moist inside. The Tuna was perfect, with pickled cucumber and wasabi. For dinner had the New York Strip medium rare with Broccoli Rabe (like collard greens) and Truffle Mashed Potatoes. The steak had a delicious blue cheese crumble and was moist and tender. Also had the Roasted Lemon Herb Chicken with fried palenta and zucchini ribbons. The chicken was tender, juicy and the palenta was amazing. For desert had the Creme Brulee which was crispy topped suger decadence and creamy firm inside. For drinks had the Espresso Martini and Orchard Old Fashioned (no cherry), both the best we have had. I believe our server was Nicci and she was great!"

"Had dinner at Peter Haven’s while on a weekend getaway in Brattleboro. The food (filet, trout, shared garden salad & chocolate mousse) was outstanding. The service and atmosphere were also excellent, and they had a varied wine and cocktail list. It was a great way to start our weekend."