"Outstanding!! Had the banh mi and the Italian panino! Would definitely recommend!"

"The banh mi was top tier for a good price. The pork was perfect. Also the bread wasn’t too crusty which can be important if you value the roof of your mouth."

"This place is so good if you want to try different things! I got the beet Reuben and it was phenomenal! And my boyfriend got the pork belly bahn mi and that was just the same ! I recommend if you are in the area"

"As a local family with Celiac disease we love the food at Enna and really appreciate a great place with friendly staff. Not to mention the Gelato is absolutely amazing 🤩"

"We stopped in for sandwiches before heading up to Do Good Fest, and it was really hard to choose- everything on the menu sounded *really* good. We ended up with a banh mi (the one bite I managed to snag before my partner devoured it was terrific) and a reuben that was perfectly grilled and beautifully proportioned. We also grabbed a turkey bacon sandwich to go, which held up shockingly well in the 85+ degree heat for a few hours before we ate it on the National Life lawn. The cherry chutney is an inspired choice. We finished with some gelato: the pistachio was among the best either of us has ever had. There were also some other really interesting flavors I wouldn't hesitate to recommend: yuzu and blood orange, both of which were delicate and citrusy in the best way, and cherry blossom, very floral but not perfumey. Super cool atmosphere with pea shoots and mint growing in the front windows (kinda wish I'd brought scissors) and I’m especially curious to try the mushroom banh mi next time we’re in Montpelier."