"Fun little stop I would not even have expected in Burien. The large pretzel one was delicious and so was my sandwich and tea. I love all the art in the nearby alley."

"Have been here once before and wanted to come back while we were in the neighborhood. Got a small assortment of pastries for later, the brisket croissant, one of the ham and cheese bagels, a white chocolate mocha, and a latte. To start, this location is beautiful, has a really nice assortment of breads/pastries/cakes, and as always it’s so fun to see through the floor into the chocolate making area. It was busy, even at 9am, so all the employees were hustling to get everyone’s orders. Employees are great, professional, and puttin in the work. The coffees are very good. Latte was simple, but very tasty. I got my white chocolate mocha as a breve, but it was absolutely delicious. I prefer mine iced and I’m very happy with what I got. You can definitely tell the chocolate is house made since it’s not grainy like the chocolate powder mix lot of coffee places use. I got the brisket croissant, which ultimately was very good, but a little heavy for the morning. I couldn’t finish it, but there is a generous amount of brisket in this thing and we had no complaints about it. The ham and cheese bagel was also good. Had nice a crunch to the crust, but inside was soft. It’s what a toasted bagel should be. It was so hard to choose which pastries to get, but I’m most looking forward to eating the caramel apple tart and the pear danish. Generally this bakery is pricey, but for what they offer it’s worth the price considering their time put into making everything fresh. Watching them constantly bring out new items for the case was really nice to see. We didn’t get the quiche this time, though we enjoyed it last time we came in. Looking forward to coming back :)"

"Great chocolates and the cranberry vanilla croissant was delicious 🤤. We also had another baked good but forgot to take a picture that was good. The sandwiches and baguettes looked great and the staff was friendly and patient. Pretty busy place! Prices are...a little on the higher end."

"Mind-blowing doesn’t even begin to cover it 🤯🥰😇🥖☕️ If I could give Bakery Nouveau more than five stars, I would. From the moment you walk in, it feels magical. There’s a glass floor where you can watch chocolate being crafted beneath your feet, and to the left is a whimsical wonderland of hot-air balloons, gelato, chocolates, pastries, breads, tea, and coffee. Front and center is a giant trophy proclaiming “World’s Best Baguette,” and let me tell you… it earns it. I brought my toughest foodie friend from Fremont to judge, and we both agreed, the baguette sandwich is hands-down the best in Seattle. Crackly crust, airy center, and brie so creamy you close your eyes in happiness. Then came the quiche, we didn’t expect it to steal the show, but it did. Truly the best quiche we’ve ever had. Flaky, buttery crust with a silky custard center that felt like savory velvet. We couldn’t stop there… we had to go for dessert and the strawberry pistachio cake delivered. The complexity of this cake was just as powerful as the other two dishes, a gorgeous mousse masterpiece that tasted like springtime in Paris. This isn’t just a bakery. It’s an experience, and one you’ll want to tell everyone about. Run, don’t walk."

"Beautifully crafted chocolates, food and pastries.i picked up a slice of the quiche Lorraine and the California club sandwich for later. Both were delicious. I had them heat up the quiche, 10 minutes later it still had a cold spot but was very good. It is fairly expensive and the crowds make it hard to look through the cases and know what you want by the time you're asked to order."