"This establishment offers a delightful dining experience, featuring a wide array of options to accommodate various dietary needs and preferences. With a diverse menu, there is sure to be something enjoyable for everyone, including those with food allergies or sensitivities. I highly recommend multiple visits to sample the different offerings. The pastries and treats are truly exceptional. Furthermore, the selection of adult beverages and cocktails is impressive, with a menu of delectable items to explore. The rooftop provides a serene atmosphere, offering breathtaking views of Point Rustin, the dunes, and the Puget Sound. The interior decor features a charming barn-style ambiance with subdued lighting. The staff and owner are exceptionally gracious, ensuring a comfortable and welcoming experience for all guests. For those who appreciate jazz music, there is a wonderful band that performs on Thursdays and Fridays. Reservations are highly recommended, as this establishment tends to fill up quickly. Overall, this place truly has it all."

"It gets very busy, but it's worth it! We stood in line for maybe 20 minutes during their busiest time, so not bad at all. The interior is really nice and the staff is awesome, very friendly and working hard in the rush. The kolaches - amazing! The scones - delightful! Will be back for more and hopefully check out the rooftop when it's open."

"I have been driving 30 miles every couple weeks since I found this place to stock up on bread and other goodies. I have been gluten free for 25 years and this is the first bakery I have found that is entirely GF. Everything I have tried is amazing. Even my boyfriend, meat and potatoes kinda guy, loves the bread. I pick up a sourdough just for him. The building is appealing to me as well because I have horses and love they kept the stalls. Just go early so they don't run out of your favorites."

"Disappointed to say the least. I ordered a vanilla latte, there is definitely no vanilla in it and when I looked at the label it says latte with whole milk, so I am not sure it was rang it correct, but I had already left before I noticed. I also assumed I would be getting items from the case and not sure why mine looked different. But, I ordered two macrons and only one of them has a top and bottom cookie, the mint one only has a bottom cookie and the filling. The staff were so attentive and kind to the person who seemed like a regular that it made me feel unwelcome by the difference. When I asked if there was something available, instead of offering a similar item that was, the cashier simply said no and stared at me. I had also previously ordered some gf items for thanksgiving but was given different items with no explanation, one of which being a vegan sourdough that was so tough, no one could cut it or eat it. I have tried this place twice now and had bad experiences both times. I will not be back. The shop is very clean and the food is always clean as well."

"Words cannot describe how impressed we were at Wren's Nest in Tacoma, WA. The ENTIRE bakery is gluten-free!! I highly recommend the hand pies which are very similar to an empanada. The kolach was very tasty as well. For gluten-free folks, this bakery was a dream come true. They even make cinnamon rolls (only Saturdays, I believe). Yes, it's a bit pricey if you're planning a full breakfast/brunch for a group, but we have zero regrets. Absolutely amazing hand-crafted baked goods!"