"A tasty treat destination. Fancy, fun cannolis served in a modern, upscale dessert cafe. It delivers on the premise. You can get sweet treats and drinks. The main feature, the cannolis, come with several topping options. They were all pretty good so I think you’ll be pleased with whatever strikes your fancy. They have a selection of other snacks and drinks as well. The real standout of my order was the gelato milkshake I had. Super tasty. Makes me confident in the rest of the menu. The staff was attentive and nice. It took a minute to get my food, but considering they’re putting together all those cannolis by hand, it makes sense. The store was nice and had a good amount of seating for this kind of establishment. It’s a little sterile, but fine. Everything is a little pricey, but the quality for that price is there. If you’re nearby and looking for a fancy dessert, this is a great choice."

"Good Italian pastries, but with room for improvement. The affogatto taste was fine, but there was so much gelato for the amount of espresso that the coffee went cold very quickly, killing the classic temperature contrast. The cheesecake has a nice crunchy base and a soft filling, but it had so much topping that it was impossible to taste any cheese flavor, and it became overly sweet. The cannolo was alright, but lacking some flavor. Overall a good experience though."

"My husband and I LOVE stopping by Cannolo when we are down in Seattle! Their Pistachio Affogato is delicious! They can also make it with decaf espresso. Definitely check out their gluten free cannolis! We are huge fans! Owners are super fun too!"

"First time trying a cannoli so no other to compare it to, but it's kind of like a waffle cone filled with fluffy cheesecake in terms of texture and flavor. The mini cannolis are about three inches long and $6 each so pretty expensive little snack. The cheesecake was light and fluffy. All items were like medium sweet, not over or underwhelming so good if you like moderate sugar. I didn't try the shake since it's like $14 but it looks good. The interior is clean and open, with some seating inside or outside available. The employees were very nice and there was a pretty relaxed feel overall. Pricey, but cute little place."

"Most of the cannoli's here have the same cream but vary the toppings - I opted for the cookies and cream topping. The cannoli was pretty solid. It's clearly freshly made after your order is placed. I really liked the sweetened ricotta filling throughout - it's got the perfect texture of what the cannoli filling should be, and isn't overly sweet either. The fried dough that forms the tube is pretty good as well. It's not *incredibly* crunchy, but it does a pretty good job of holding its shape and being satisfying to bite into. The cookie topping is also solid The only issue with this was the price. For a relatively small cannoli - around 60 grams - it cost $6, which is pretty expensive. Even if you wanted 6 for example, you'd still be paying upwards of $30, which is just not worth it in my opinion. Overall, it's an expensive cannoli, but honestly a pretty solid one that I enjoyed. 7.25/10"