"Jackalope Tex Mex & Cantina is a fantastic spot with a comfortable environment and top notch service. The food was the true highlight as every dish we tried was excellent. The enchiladas verdes were rich and flavorful and the rockfish tacos were fresh and bright. Even the chicken cesar salad was a standout because the chicken was perfectly charred and juicy. It is rare to find a restaurant where everything on the table is a hit but this place delivered across the board. I will definitely be back."

"FINALLY!!! Good Mexican/TexMex in the PNW. I couldn't believe my taste buds. And consistent! God. I love this place. I'll never have to worry about grainy flour based "cheese sauce" ever again. I'll be back again and again."

"Very cute southwestern themed eatery I would visit again. We reserved a table so there was no wait, and our waitress was very nice. The drink she recommended was delicious and strong 😁 great presentation seeing streaming hot food coming to my table, and the warm salsa was a great touch 🤌🏿 only downside was that this server was replaced by a guy who refused to stand at our table long enough to hear our responses to his checking in."

"This marks the second visit in 31 hours to experience the best and freshest Tex-Mex cuisine. OMG! The taste is divine. The owner, John, was so gracious yesterday, and the atmosphere was so inviting until we returned sooner than later. 😉 APPETIZERS ORDERED: * Grilled Cheese Taco served with a crispy Oaxaca and cheddar cheese, corn tortillas, slaw, onion escabeche, and cilantro * Chili Con Queso with fresh roasted chilies and queso * Chips and Warm Salsa prepared as an adobe-seasoned bottomless delicacy. ENTREES ORDER! * Cheese Enchiladas with Smoked Brisket Chili Gravy DESSERT ORDERED Leche' Cake The tastes are uncommonly good! Get here and experience Tex-Mex north of the Texas Border. You'll be glad you did!"

"Torn between 3/4 stars. The food as "good" but just not great. Many of the items were just smoke after smoke after smoke tasting all the same. After eating just felt heavy and blah. The service was very nice and quick, absolutely no complaints with any of the service. The brisket tacos were ok- I thought the brisket was overcooked and semi dry. The queso was alright, nothing overwhelming. The quac was actually very delicious. Overall, I would not go out of my way to come here and I think it's because I like traditional taco truck good and real texas bbq. Mixing the two and americanize it- just not my thing."