"What an amazing Brunch. Brooke and Kirk are amazing hosts and along with their staff they give you a wonderful experience of eating locally sourced food, cooked exceptionally well, with a a selection of champagne second to none. Put it on your list if you go to Seattle."

"Cute, quaint, and lovely service and all the dishes were fantastic. Small brunch menu but everything we had was delicious. Very sweet place, excited to return!"

"It’s a small and quant lovely spot! Best sparkly wine from Sicily. The champagnes and food rotate but I’ve been there 4 times and have not been disappointed with my picks. The cauliflower laud is a must, delicious flavors and worth every bit! Kirk and Brook the owners are loving and created an awesome space!"

"Perfect Sunday spot and we got lucky with a cozy table in the alley. Tempura battered cream puffs were incredible - came with an amazing berry compote that balanced everything out. The deviled tea eggs were such a unique twist on a classic. Duck mousse was the standout though - that hoisin sauce and Szechuan peppercorn gougères were next level. Service was impeccable throughout the meal. Love that they brought the French press with an hourglass timer - nice touch that shows they care about details. Great value for the quality you’re getting here. This place nails that champagne bar vibe while delivering creative dishes."

"Went on a sleepy Friday evening and had a wonderful time. While we were the only ones there, the warm lighting and cottage vibes made us feel at “home”. The French onion soup with duck stock was super cheesy and delicious! We had kimchi arancini, the fries, and nachos, all yummy and perfect for sharing. To top it all off we had to have the sticky toffee pudding 🥹 it was my favorite dish of the night!! The mocktails here are also fabulous"