"Full bar available. My husband had the bianco pizza and said it was good. I wasn't that hungry so only had chicken. It was an airline cut which is a breast that includes part of the leg. It was done well - nice and moist and the skin was crispy. Drinks were well done."

"Had dinner here for the first time NYE, and it was delicious! Our server Lauren was wonderful. Decor is beautiful. All around great. Looking forward to going back."

"Second time I have eaten here. First time was when they originally opened and it was just okay. This second time around was absolutely fantastic. Our server Tayler was perfect for this type of establishment. We had a total of 6 in our party and everyone thought their food was great. Two of them shared the tomahawk. It was huge and perfectly cooked. The staff even wrapped up the bone for our dog to enjoy at home. They also raved all night about the mashed potatoes. We will definitely be back."

"Wow thanks again Lauren!!!! She made me a mango margarita it was amazing then a hibiscus sour and both were amazing, the staff makes you feel like your a long lost friend and the salmon dinner was chefs kiss cook to perfection and the verdant salad with origen vinaigrette is a winner, it had dried orange, pecans, thin apple slices, this was an experience!"

"Tried the Italian Beef Pizza creation by Alex, really solid. Giardiniera with NY Strip is a wonderful balance. Crust was on point with a nice bite and great flavor. Lauren makes a great cocktail, and provides awesome service."