"Tried some new things I haven’t before like the Borscht soup, fantastic by the way. True smash burger (get the one named after the place) and the best crème brûlée I’ve ever had! 10/10 vibes and food"

"Von Blaze’s ramen takeover night is the stuff of dreams! The amount of love and prep work that goes into it can be tasted in every bite. A Morgantown experience like no other! The flavors are married with meticulous care. Serotonin rushes and sense memories await, whether old or newly discovered. Their regular menu is nothing to sneeze at either. Whether it’s handcrafted bologna sandwiches or the crisp, refreshing divinity of their pickle salad, Von Blaze does not disappoint."

"Love the fast and friendly service. Food was pretty much delicious. I like the bbq ribs, the pulled pork, baked beans, and I love the tender Brisket!"

"The menu is very unique and interesting. A lot of different styles of food that appeals to many taste buds. The drummies are two lollipop chicken drums coated with different type sauces. I tried the “Bruno” style- Japanese style of sweet, salty, tiny spicy. It was probably the best chicken drumstick I’ve ever had. I laid tried their Green Goddess salad (no anchovies) with grilled chicken and small side of fries. Both excellent! My husband had the Pot Liquor Pork sandwich and it was huge in size and very good. One of the menu items is a patrons choice and that changes with every menu change and proceeds to charity. We also tried their local beers and for $15 you can buy the staff a round, which we did. :) The staff is beyond friendly and helpful. Will definitely come back next time we are in Morgantown."

"I’ve been going to Von Blaze since it opened and I usually enjoy the food. This time, not so much. First thing I noticed was the menu seemed to be mimicking so many others around town with smash burgers and some random chicken sandwich… nothing like they used to have with a few really creative dinner dishes. We ordered the Currywurst loaded fries and they were great. Evenly topped, hot fresh, all around excellent! That’s about where it ended. The kale in my salad tasted like it hadn’t been well washed, gritty sandy in the curls, and it wasn’t very fresh. Light yellow colors throughout the leaves, grilled chicken wasn’t bad. My husband’s grilled cheese w bacon was good (shout out to the local bread baker), but his soup and the soup flight we had were disappointing. French onion wasn’t bad but the tomato and cheddar ale were insanely salty and tasted like concentrates. Tomatoes in the soup were clearly canned chunks and I mean like 2inch chunks and in a small bowl it meant just a few sips of soup around them. Really just disappointed and hope they get back to how it used to be with quality delicious dishes, made in house with pride."