"Some tasty, interesting dishes! Nice theming / decor and cleanest restaurant bathroom I've ever seen. Expensive, but at least what we got was quality. Server was great - polite and patient. Pork bowl was great, but adding avocado is expensive. Octopus was good. Plantain chips were great! No fries come with burgers / sandwiches unfortunately and adding them is not cheap. You can purchase a jar of their jalapeno salsa which is uniquely good, but it's very expensive. Overall, we enjoyed this place, but wish it was more affordable so we could visit more again."

"I’m server was an expert explaining dishes his favorites I appreciate his attentiveness and professionalism. It was my birthday so he made it pretty special. Thank you so much. The menu is unique aromatic and delicious. Sorry for the late post. My birthday was November 8 but I like to say to the tall, dark gentleman Who has been working there some years taking care of his beautiful family thank you for making my night your attentiveness made it special. May be blessed in the new year and all your endeavors. Blessings to your family and great things to Hemingways !"

"Overall, this place was good. I was honestly expecting a bit more interesting flavors. The menu seems to have a large variety of options. I also appreciate the mix of Caribbean flavors. Plantains chips/ fush dip was good. Overall, I wasn't blown away by the flavors and also think the Caribbean flavors lacked authenticity. The restaurant itself looked like a nice chill place/ family place."

"Everything here was great! Food was fast even for it being very busy. Flavor and portions exceeded my expectations and prices were standard for the quality of food we received. Actually cheaper than eating in our hotel. If we were local this would become a regular spot for us for sure!"

"Ordered a burger with avocado and fried egg that has glazed balsamic dressing, with maduros ( sweet plantains) on the side. Food quality was excellent. I just wanted to give praise to the restraint staff and manager as everyone seemed to genuinely enjoy their job and seemed happy. Charlie S. Was knowledgeable and attentive without hovering and helped my husband navigate the menu. My husband had also thoroughly enjoyed his burger with guava BBQ sauce, cheese and potato straws with sweet potatoes on the side with savory seasonings. He got the plantain bread pudding that had whipped cream and caramel sauce. The coleslaw had it's very own delicious unique flavor. The highlight of the whole place was the antique ship decor placed around the restaurant and photos of Hemingway himself. On the way out a staff member informed us that the candles on display were being sold by a local merchant and are refillable. This is now a new favorite restaurant."